October 15, 2026 Kielbasa and peppers for 10, off one propane griddle in the lot Kielbasa and peppers for a tailgate: smoked kielbasa, peppers and onions on a propane griddle or in a foil pan on a gas grill. Feeds 10, 35 min at the lot. Continue reading Tags: college eat-like-a-local mains not-cooked-yet penn-state-nittany-lions recipes
