Margaritas for 16, batched the night before and poured from the cooler
Big batch margaritas for a crowd of 16: fresh lime, tequila and orange liqueur mixed the night before, poured over ice at the lot. About 25 min of work.
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Bloody Mary bar for 16, mixed the night before and set up on the tailgate
A Bloody Mary bar for a tailgate that serves 16: mix it the night before, pour vodka by the cup, set out the garnishes on ice. About 40 min of work.
Green chile cheeseburgers for 8, chiles roasted at home and burgers grilled at the lot
Grilled green chile cheeseburgers for 8: Hatch-style chiles roasted at home or canned, then grilled at Empower Field at Mile High. About 25 minutes.
Cuban sandwiches for 8, pork roasted at home and pressed on the grill at the lot
Grilled Cuban sandwiches for 8: mojo pork roasted at home, pressed with ham and Swiss under a brick on the grill at Hard Rock Stadium. About 30 minutes.
Juicy Lucy burgers for 8, formed at home and grilled on propane at the lot
Juicy Lucy on the grill: cheese-stuffed burgers for 8, formed at home and kept on ice, then grilled on propane at U.S. Bank Stadium. About 25 minutes.